A one-pan, low carb ground beef stir fry with noodles recipe that has just 215 calories, 13 grams of carbs, and 3 Smart Points per massive 10-ounce serving! then you are all set up to prepare an amazing one-pot noodle stir fry for mid-week dinner. It hardly takes any time at all to put together. Top 9 Beef Stir-Fry Recipes Chinese Beef and Peppers in Black Bean Sauce 50 mins Ratings. How To Make Ground Beef And Zucchini Stir Fry. This spicy beef stir fry is perfect for a quick meal!Using ground beef, mushrooms, eggplant and spicy chilli oil, it comes together in just 20 minutes. Get full Asian Ground Beef Stir Fry Recipe ingredients, how-to directions, calories and nutrition review. I like using the leanest ground beef I can find — I used 96% lean ground beef … Add all remaining diced vegetables, stir until all are mixed well. Lots of veggies add color and crunch. Got beef mince and dried noodles? Add mushrooms. Cover and cook 5-8 minutes, until tender crisp, stirring occasionally. Add the beef and stir-fry for 1-2 minutes until sealed and no longer pink. Keto Ground Beef and Broccoli Stir Fry is a delicious quick and easy low carb dinner you can make in less than 30 minutes from start to finish, all in a single pan. Cook the ground beef: Using a large skillet, brown the ground beef over medium heat and season with salt and pepper. Or re-heat in the microwave for a minute or two, until heated through. Set the ground beef aside and drain the excess fat, leaving about 2 tbsp in the pan. Heat oil in a large skillet or wok over high heat. Use a wooden spoon to crumble the beef until browned and set aside. How to Make Ground Beef Ramen Noodle Stir Fry. Season with salt (optional) and freshly ground black pepper. Add drained and rinsed pasta. To store:This ground beef stir fry can be stored in a covered container in the refrigerator for up to one week. Stir Fry. Serves 6. Use your favorite vegetables or whatever is in season. To reheat, thaw frozen stir fry in the refrigerator overnight. Season with salt and pepper; serve over cooked rice. Stir fry ground beef in hot oil in fry pan or wok (450 degrees) in electric fry pan). Ground Beef & Cabbage Stir Fry – This ground beef and cabbage stir fry from Hot Pan Kitchen is an easy dinner that happens to be gluten free, paleo, low carb, and Whole30 compliant. Add crushed pepper flakes (or chilli paste). Heat a wok or large skillet over medium-high heat, and add oil. Ground Beef Stir Fry. Add to meat and vegetables to thicken. Stir in turnip greens, red onion, basil and lime juice mixture. This is no ordinary instant noodles dish, this is going to be an epic game-changer in busy households. Vegetable Chow Mein 20 mins Ratings. As you search the web for new recipes to try, I hope you give this basil beef stir fry a chance! 5 from 15 votes. A little backstory on this recipe: The flavors and ease of my Korean beef recipe inspired this recipe. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. To freeze: I do not recommend freezing this stir fry. This ground beef zucchini recipe takes just 5 minutes to prep and is ready to eat in 20 minutes: Cook garlic. I always keep ground beef already browned in the freezer, so it makes this dish even faster. Add the ground beef and stir fry until browned. Step 1: In a skillet, brown ground beef, garlic cloves, and onion. Beef With Tomatoes Recipe 37 mins Ratings. A beef stir-fry that has wonderful flavors without using a ton of spices. Season with salt and pepper and use a wooden spoon to thoroughly crumble. To re-heat: To re-heat this Whole30 stir fry, simply heat gently on the stove, stirring frequently, until warm. Pour over the sauce and simmer until it has reduced and thickened, coating the ground beef. Cook Beef & Cabbage: Cook ground beef in large pan over medium-high heat until browned and crumbled, breaking up meat with stiff utensil, about 5 minutes.Leaving beef and fat in pan, stir in coleslaw mix until cabbage is wilted and tender, about 5 minutes. Add soy sauce, salt and pepper to taste; Serve warm with cilantro as garnish if desired. Basil Beef Stir Fry. Add the ground sirloin and cook, breaking into pieces, until brown, about 5 minutes. Serve with rice, noodles or zoodles, add more vegetables or top with a fried egg – it is endlessly customisable and Slimming World friendly too. Saute garlic for about 5 seconds, then add It is a great easy keto recipe that is 100% gluten-free, family-friendly, and super delicious! Step 2: Add 3 tablespoons of the butter to the skillet. Transfer to a plate. Add the onion, carrot, and celery. When meat is brown, add soy sauce and vegetables. Posted on February 23, 2014 by AnniesChamorroKitchen 6 comments. Place a little vegetable oil in a pan over medium-high heat and add the ground beef and noodles, stirring constantly until warmed through. 19 Quick and Easy Stir-Fry Recipes Deep-Fried Egg Rolls 35 mins Ratings. Stir fried lean meat and vegetables are delicious and healthy meal choices. Seasoned with curry, the meat cooks with onion and mushrooms, then the cabbage is … Dissolve cornstarch in consomme. Place a large non-stick frying pan or wok over high heat. How to make Keto Ground Beef Stir Fry. Add the sesame oil, garlic, chili and onion and stir fry for 2-3 minutes, until fragrant. Add ground meat and fry until cooked through. Using a large deep skillet, brown the ground beef over medium heat. Ground beef ramen noodle stir fry is a one-pot dish that can be prepared in less than 10 minutes. Swiss Chard and Tofu Stir-Fry 20 mins Ratings. Heat oil in a large nonstick skillet over medium-high heat until hot. Drain the ground beef mixture then set aside. Frozen beef and noodles stir fry will be at it’s best when enjoyed within 3 months. Fry onion and garlic in oil until slightly browned. Cook and stir until tender and lightly golden on the edges, 5 minutes or so. This ground beef zucchini recipe was originally published on January 1, 2016, and the post was republished in August 2020 to add useful tips. Cook the vegetables: Add the onions and garlic to the pan and cook for 3-4 minutes or until the onions are slightly translucent.